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Tempranillo is the main grape variety we work with but we also use Garnacha, Graciano, Mazuelo for the red wines and Viura for the white wine.
Vines located in different terroir in the D.O. CA. Rioja so that we can, depending the climatic vintage, look for the best expression for our wines, maintaining always the classical Rioja style of wines that can be enjoyed in every occasion.
French and American oak barrels for the ageing.
The wines will be kept in bottle until they are perfectly refined.
When you open a bottle of Olabarri it should be a perfect wine to be enjoy at its best.
Our begining in the XIX centery cellar in Anguciana, where we are ageing the Gran Reservas.
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